SCE Strategic Partnership with the National Food Safety Authority (NFSA)

As part of its ongoing mission to empower professionals through lifelong learning, the School of Continuing Education (SCE) at AUC is forging new partnerships to drive national impact. In a recent meeting with the National Food Safety Authority (NFSA), SCE explored opportunities for collaboration in training and capacity building within Egypt’s critical food safety sector.

The discussion focused on co-developing specialized programs tailored to enhance the skills and knowledge of professionals working in food safety, quality control, and regulatory compliance. This partnership aims to support Egypt’s national vision for advancing food safety standards and ensuring public health through a highly competent workforce.

By combining SCE’s educational expertise with NFSA’s regulatory insight, the collaboration is set to deliver innovative, industry-relevant training that meets the evolving needs of the sector.